WHAT'S ON TAP
Distinguished flavors from carefully sourced ingredients are at the core of every Ficklewood cider. We blend the finest of ingredients with a natural fermentation process to bring out distinct notes with elevated flavor. With this, we proudly defy the conventional thought that cider must be sweet or sugary. Instead, our ciders are dry and pure with a refined taste, often with zero residual sugars and always gluten free
ALL FICKLEWOOD CIDERS ARE GLUTEN-FREE, MADE ONLY WITH NATURAL SUGARS, AND VEGAN
Laying the foundation of what makes Ficklewood Cider unique. This creation originates from three different yeasts that were carefully selected making three different ciders which are blended together to give an amazing apple blossom aroma, full mouth feel, and crisp apple finish.
This creamy and aromatic cider is created with blackberries and a touch of vanilla. We then aged this perfect marriage with Hungarian and French Oak. This all combines for a rich and tannic experience like no other.
This cider was steeped with the ripe flesh of mangos and plentiful citrus hops. Breathe in the magical aroma of our favorite elixir and let the fruit and botanicals bounce across your taste buds.
This crisp juicy cider, inspired by our passion for the hop flower, is made with citrusy mosaic hops!
This unique cider is fermented dry with beet and date sugars, roasted and steeped pistachios, blood orange zest, and fruit, before being aged on Hungarian and French oak. Breathe in the pistachio aroma, taste the blood orange, and then settle back for a nice oak finish.
This cider was created for our red wine drinkers with a beautiful blend of Ficklewood cider and a hand selected red wine. Distinguished by its ruby color, Wisevine embodies rich red flavors while still preserving the apple characteristics found in our ciders.
Solace Beach is crafted with Saison yeast, freshly pressed apples and a tincture made with grapefruit zest, fennel and thyme. This cider is one of our finest creations yet, with only 5 kegs available until it's a cherished memory.
WALK ON THE PEACH
Our newest peach-infused cider celebrates summer and welcomes fall with notes of cinnamon and cardamom.
Starting with our Original Cider, we ground and steeped Long Beach’s local Rose Park Roasters’ Coffee Beans.
Freshly crushed apples with a touch of rosemary and lemongrass, fermented with a saison yeast that delivers a crisp and dry cider unlike any we have made thus far!
Created with a nordic yeast that provides a clean fermentation and blended with local gin botanicals and juniper berry.